SSGA presents at Asia Soy Excellence and Food Summit

SSGA presented an update on the supply, sourcing and forecast for U.S. soy and specialty food soybeans during the Asia Soy Excellence & Food Summit 2023 in Thailand.

SB&B partner Todd Sinner presented virtually to the audience in Bangkok on Monday evening, while SSGA Manager of Strategic Programs Shane Frederick joined the event following Sinner’s presentation to answer questions. They were part of a panel on U.S. Soy supply status, value differentiation and benefits with Ohio farmer and United Soybean Board director Bill Bayliss and Soy Nutrition Institute Global CEO Julie Ohmen.

SSGA focused on the importance of forward contracting, early decision making and developing relationships with buyers – all to ensure customers gets the varieties they desire.

The event, organized by U.S. Soybean Export Council and supported by SSGA and others aimed to provide updates on the soybean supply chain, soy food and beverage trends and innovation, soy health and nutrition, as well as consumer attitudes, product promotion and marketing.