‘Highlight of the summer:’ SSGA prepares for Food Soy Procurement Course
SSGA is excited to once again sponsor and take part in Northern Crops Institute’s (NCI) Food Soy Procurement Course June 16-20 in Fargo, N.D. SSGA and several of its member […]
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SSGA is excited to once again sponsor and take part in Northern Crops Institute’s (NCI) Food Soy Procurement Course June 16-20 in Fargo, N.D. SSGA and several of its member […]
A torrent of rain has made its way throughout the Midwest in the back half of May. Farmers are hard at work trying to finish getting the crop in the […]
Organic soybean imports in April 2025 were estimated at 42,200 MT, more than double the same month in the prior year. Argentina was the largest supplier with 23,100 MT. Ukraine […]
Natto, a food made from fermented soybeans, is a staple in Japanese cuisine. So much so, it has its own judging competition each year. The 28th annual National Natto Tasting […]
The weather is heating up and so is planting across the Midwest. SSGA’s IP Crop Network will be published twice a month, highlighting growing conditions for identity preserved crops from […]
This article was submitted by the Minnesota Soybean Research & Promotion Council as part of its Transportation Go! sponsorship. It appeared in the March-April 2025 issue of Soybean Business. Firefighters […]
By Gary Williams, SSGA Director of Transportation & Regulatory Affairs In a favorable turn based upon hearing and considering comment on the initial proposal set forth by the U.S. Trade […]
By Gary Williams, Director of Transportation & Regulatory Affairs You can’t even call it the elephant in the room – the tariff elephant is smoking a pipe, with comfy loafers […]
There can be little question left at this point how important transportation is to SSGA ‘s member companies, or the impacts that policies, geopolitics, transportation provider decisions, domestic policy and […]
This article was submitted by the North Dakota Soybean Council. It appeared in the December 2024 issue of The North Dakota Soybean Growers Magazine. On a bustling afternoon filled with […]
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